Meats

We specialize in only the finest cuts of Certified Angus Beef, Gerber Poultry, and Seaboard Farms Pork.  Our whole muscle hamburger is ground multiple times a day for consistent freshness.  We pride ourselves on our large variety of specialty sausages, snack sticks, burgers and bacon. We also make fresh unique products such as bacon wrapped asparagus, stuffed peppers and stuffed pork chops. Our marinated chicken breasts and kabobs are yet another customer favorite!

We “STEAK” our reputation on every bite!

At Premier, we only utilize Certified Angus Beef.The Certified Angus Beef ® brand is the world’s top choice for premium beef. That’s because our stringent standards promise superior flavor, juiciness and tenderness.

Pork – Seaboard Foods

Our pork is from Seaboard Foods, providers of consistently high-quality, delicious pork.

Poultry – Gerber Poultry

Our Gerber Poultry, produced in the heart of Ohio’s Amish country, has gained a fierce loyalty from our customers.  They let us know on a daily basis. Customers from all over tell us that, “Our chicken tastes like the chicken they had growing up.”

Marinades

At Premier Meats and Seafood we have an amazingly large selection of marinaded chicken breasts ready for the oven or the grill. Try a new flavor each night of the week! We hope you enjoy!!

Butter Garlic ~ Roast Garlic Herb ~ Honey BBQ ~ Sundried Tomato ~ Italian Parmesan ~ Raspberry Chipotle ~ Teriyaki ~ California Garlic Pepper ~ Cajun ~ Ranch Pepper ~ Pineapple Apricot ~ Lemon Pepper ~ Garlic Pepper ~ Jamaican Jerk ~ Lime Jalapeno ~ Sriracha ~ Alfredo ~ Montreal ~ Deep South Bourbon ~ Bourbon Peppercorn ~ Caribbean Jerk

We don’t stop at just chicken breasts!  Marinaded beef “grill steaks” and pork chops are also available in the following flavors:

~ Bourbon Peppercorn Steak ~ Montreal Steak~ Mushroom Cracked Pepper Steak ~ Premier Rub Steak ~ Roast Garlic Herb Pork Chops ~ Butter Garlic Pork Chops ~ Premier Pork Rub Chops ~

Smoked Meats

Premier Meats and Seafood utilizes state of the art smoking equipment to provide the most precise moisture and smoked taste in products like; dried beef, turkey and beef  jerky, smoked salmon, smoked poultry, wieners, ring sausages, snack sticks, smoked brats, bacon, breakfast links and wild game.